To celebrate the 70th anniversary of the Margarita, we invited Australian bartenders to dig deep and reflect on the past, present, and future of both Cointreau and create a fresh take on the iconic Margarita.
The Shout | Hotel Bars Competition crowns 2018 winner
Time Out has crowned the winner of its 2018 Hotel Bars Cocktail Competition, after five bartenders from Australian hotels battled it out in the final at Zeta Bar in the Hilton Sydney this week.
The AU Review | A new series of culinary inspired cocktails
Zeta Bar gets creative with a new series of culinary inspired cocktails (Sydney)
Gourmantic | Zeta Bar Culinary Cocktail Experience
Zeta Bar at the Hilton Sydney has launched the Zeta Bar Culinary Cocktail Experience blurring the lines between dining and drinking.
Time Out | Meet the bartender: Christian Comparone
The bar manager at Zeta Bar is the mixing mind behind some of the city’s most colourful cocktails
Vacations & Travel | Zeta Bar’s culinary fusion
Hilton’s new Culinary Cocktail Experience is the ultimate culinary fusion, set to tantalise the taste buds of Sydney’s most discerning foodies and cocktail aficionados.